Line Cook
Full Time • Redondo Beach
Benefits:
- 401(k)
- Company parties
- Employee discounts
- Paid time off
Benefits/Perks
- 401K
- Competitive Compensation
- Career Advancement Opportunities
Job Summary
We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.
Duties and Responsibilities:
- Create menus according to season and customer research
- Set up the kitchen with necessary tools and equipment
- Prepare food and present it in an appealing manner
- Supervise and delegate tasks to other team members
- Maintain appropriate levels of inventory and restock when necessary
- Follow all food safety regulations
- Participate in daily kitchen opening and closing procedures
- Performs other duties as assigned by the head chef or management
Qualifications:
- Previous experience in a similar role is preferred
- ServeSafe or Food Handler’s Certification
- Advanced knowledge of culinary techniques and recipes
- Ability to remain calm and thrive under pressure
- Excellent time management skills
- Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pound
Please apply at:
https://www.eatrockefeller.com/jobs
Solicite en:
https://www.eatrockefeller.com/jobs
Compensation: $0.16 per hour
About Us
Beer
At The Rockefeller we pride ourselves on serving independent American craft beer. We feature almost all local and regional beer because fresher beer is better beer. We have a selection that is sure to have something for everyone.
We make good food.
Simple, great food.
Simple, great food.
We’re often asked what makes us unique. So, so many things – but mostly our menu. You just don’t find the same kind of detail in a menu that serves such an abundance of eclectic fair. The fusion of cuisines sets apart our menu from just about everyone else. It’s inherent in our name – beginning with a firm sophistication from basic to unique flavors and ingredients. From there we infuse our passion for cooking and serve up dishes that create memories you can only link to here. Sure, we’re a gastropub too. But at our heart we’re a culinary blend of ideas and impressions that express themselves on carefully created plates that we care deeply about.
Why being from
the South Bay matters.
Why being from
the South Bay matters.
It matters. It just does. Nobody cares more about delivering a great product day in and day out than the people who live and are local to the fabric of the community. The Rockefeller ownership was born and raised in the South Bay community, and calls different beaches their respective homes. We don't just run our business -- we live our business.
Want to work at the Rockefeller?
We are always looking for fun, amazing people to join our team.
(if you already have a resume on Indeed)
Or apply here.
